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Welcome To Tadım Damak
Tadım Damak, located in the heart of Köln, Germany, is a culinary treasure celebrated for its authentic Turkish cuisine. With glowing reviews praising its legendary lentil soup and sublime baklava, this eatery excels in offering a diverse menu that caters to all tastes. From succulent lamb dishes to vibrant vegetarian options, each plate reflects quality and tradition. The warm, inviting atmosphere and exceptional service ensure a welcoming dining experience. Diners can also indulge in delightful desserts, including the highly recommended chocolate baklava. Tadım Damak is a must-visit destination for those seeking delicious, hearty meals and a taste of Turkish gastronomic culture.
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About
Tadım Damak
Welcome to Tadım Damak, a culinary haven located at Venloer Str. 383, 50825 Köln, Germany. This vibrant restaurant is a celebration of Turkish cuisine, offering a rich symphony of flavors that will delight your palate and satisfy even the most discerning foodies. With a phone number of +49 221 16993626, Tadım Damak stands out as a must-visit destination for anyone seeking authentic and delicious meals.
Among its standout offerings, the legendary lentil soup has garnered rave reviews and loyal fans. One patron, A R, proclaimed it the “most delicious lentil soup” they’ve ever had, noting its guaranteed, long-lasting quality over five years of enjoyment. This accolade speaks volumes about the care and craftsmanship that goes into every bowl.
But the delights at Tadım Damak don’t stop there. The alluring baklava, particularly the chocolate version, is an absolute must-try. Customers like María Cuco and Rhea A R testify to its heavenly taste, making it a perfect end to any meal. The restaurant's spacious interior invites diners to relax and enjoy their food, whether it's a quick lunch or a leisurely supper.
The menu is a treasure trove for meat lovers, as highlighted by Shaik Wajeed, who praises the succulent lamb and rice dishes that showcase the heart of Turkish gastronomy. There’s something for everyone, including vegetarian options like the ever-popular lentil soup. The daily specials keep the offerings fresh and exciting, making each visit unique.
Service at Tadım Damak is as warm and welcoming as its food. For those in a hurry, dishes arrive at lightning speed—within just three minutes of ordering! This efficient service, combined with a good selection of non-alcoholic drinks, ensures that you’ll leave satisfied, whether you’re stopping by for a quick bite or indulging in a full Turkish feast.
Whether you’re seeking comfort food or an adventurous culinary experience, Tadım Damak has it all. If you find yourself in Köln, this gem will promise not only delightful meals but memorable moments in a friendly atmosphere. Join the ranks of satisfied customers and discover the enchanting world of flavors that await at Tadım Damak.
People talk
Our Guestbook
“ Legendary lentil soup. Amazing! It's the most delicious lentil soup I had in my life. Guaranteed and long-lasting quality. Keeps being good for the last five years, I tried it. ”
“ Nice baklava for dessert, especially the chocolate one! There is plenty of space available inside, and they also offer lunch dishes ”
“ Must visit for the most succulent meat and best Turkish food. The Baklava was easily among the best I have had and so was the lamb and rice. Excellent service as well and a good assortment if non alcoholic drinks ”
“ Chocolate baklava is 10/10! 1 baklava costs 1€. The other food looks delicious too ”
“ A dinamic turkish alike Restaurant with different meal menus and soups. They have a 'dish of the day' offer, wich 3-4 options for lunch or supper, that usually includes lamb or calf meat. They also have vegetarian options like the popular lentice soup. A wild selection of sweets and different types of Baclava. You order, then seat, and the food is within 3 minutes at your table. They have mastered the serving game, and with very less comunication you get your dish at any table. For me, is a 'Must-Stop' whenever i'm running chores in Ehrenfeld wich is not my daily area. ”